Vikas Sharma

La Natura Fine Foodies!

I am checking in after a very successful run with our sister company, Nossa Cucina, at The Great Canadian Cheese Festival; we absolutely killed it!

There were about five thousand lovers of fine food, cheese, and wine at the Cheese Festival this year and we had a captive audience. We enticed the audience with samples of our delicious food, great music, and we had the imitateable Enzo Licata keeping a big crowd around our booth. 

It was great fun. 

We sold a lot of amazing food. 

We met a lot of cool foodies. 

We shared our passion for food like no one else. 

We got to try a lot of great cheese. 

It was truly invigorating for me, as I continue to re-think what direction I want to take La Natura, which has been a LABOUR of LOVE for the past eight years. 

My absolute highlight was the customer who remembered purchasing a jar of Nathan’s Hot Mango Salsa from Nathan, himself, last year. 

Of course, Nathan’s Hot Mango Salsa was a big hit again this year. 

I say good-bye for now. And hopefully, I’ll be in touch with more news and ways to get more delicious, hand-crafted, real food to the masses. 

Lots of Love,
Vikas